TOP STEAK IN NYC SECRETS

To indulge in a bit of luxurious, savor The complete roasted Hudson Valley foie gras which can be delivered by way of a trolley cart and attributes granny smith apples, toasted brioche, and calvados. The wood-fired grill menu is divided among key steaks and cuts of wagyu. Our favorites include the eight oz Hokkaido A5 Striploin flown in from Japan